Kungkas Can Cook – Bushfoods Supplier and Cultural Tourism Operator
Kungkas Can Cook offer immersive bushfoods and cultural experiences in Central Australia. Based in Mparntwe (Alice Springs), the business connects visitors to Country through guided tours, traditional knowledge sharing and authentic bushfood tastings.
Visitors join Aboriginal guides on walks through sacred sites such as the Larapinta Trail and Simpson Gap. Along the way, they learn about native plants, seasonal bushfoods and ancient survival techniques. Each tour includes stories passed down over generations, blending cultural knowledge with food experiences.
Guests learn how bush ingredients are foraged, prepared and transformed such as quandong jam; bush tomato chutney and native spice rubs are showcased in cooking demonstrations and tastings.
Kungkas Can Cook is Aboriginal-owned and women-led. All experiences are grounded in deep respect for Country, culture and community. Tours are Aboriginal Guides and local knowledge holders with a commitment to cultural integrity and sustainability.
What makes the business unique is its blend of tourism, bushfoods production and social enterprise. Visitors leave with more than a memory – they take with them a deeper understanding of Aboriginal culture and a taste of Central Desert Country.
Tours available
Bush Foods Tour
They invite you to embark on a unique and enriching bushfoods tourism experience. Immerse yourself in the captivating world of Australian Central Desert Bushfoods through our engaging and educational presentation suitable for all ages.
Their bushfood presentations are designed to be both informative and interactive, providing a comprehensive exploration of the traditional uses and harvesting methods of indigenous plants. Delve into the rich cultural heritage of the Central Desert as our knowledgeable guides share the age-old wisdom passed down through generations. As you join them on this enlightening journey, you'll discover the incredible array of native plants that have sustained Aboriginal communities for thousands of year. Gain insight into the meticulous harvesting techniques that ensure the delicate balance between sustainability and resource utilisation. Finish of our Tour with Kungkas Can Cook unique Bushfoods tastings platter.
Meet them onsite at Standley Chasm or Simpsons Gap located on the West Macdonnell Ranges.
Facilities
- Broadband internet access
- Free wifi
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