Explore and taste ancient flavours of the Central Desert

This unique private cultural tour offers a profound immersion into the traditions, and customs passed down through generations of First Nations peoples. Enjoy ethically sourced, organic bush food straight from the Central Desert. These foods have been enjoyed by Aboriginal communities for over 60,000 years.

Includes a 1.5 hour guided cultural walk followed by a Kungkas Can Cook shared tasting platter to sample native ingredients presented both in traditional and modern ways. Cooking demonstrations and interactive bush food presentations are also available.

Private tours only suitable for families, schools, corporates and tour operators. Tours are offered at the Olive Pink Botanic Garden, Simpsons Gap, Alice Springs Telegraph Station, Standley Chasm or a venue of your choice in Central Australia.